Emulsio Olei Ricini Aromatici, B.P.C. Emulsion of Aromatic Castor Oil.
Botanical name:
Related entry: Castor Oil
| Aromatic Castor Oil | 30.00 | | | 6 fl. ounces |
| Gum Acacia, in powder | 7.50 | | | 1 ½ ounces |
| Distilled Water ... | to 100.00 | | | to 20 fl. ounces |
Triturate the aromatic castor oil with the gum acacia, add all at once twice as much distilled water as the gum acacia used, make a primary emulsion, and add distilled water in small quantities up to the required volume.
Dose.—30 to 60 mils (1 to 2 fluid ounces).
